Laktera Sport is suitable for athletes and active people. Lactobacillus bulgaricus supports immunity and gastrointestinal balance. The product is suitable for vegetarians. The product has health claim according Regulation 432/2012 of the EU: improve lactose digestion.
Laktera Sport is also recommended as nutritional support for fitness, gymnastics, yoga, calanetics, detoxification, for tone and energy.
Suitable for physically active people and people with dynamic lifestyle.
|Content in 1 serving 9 g (3 measure spoons):|
|Calories: 126 kJ/30 Kcal*|
|Fat: 60 mg|
|Carbohydrates: 5070 mg|
|incl. lactose: up to 99 mg|
|Inulin: 450 mg|
|Milk proteins: 2250 mg|
|incl. amino acids:|
|Alanine 18 mg Aspartic acid 27 mg|
|Glycine 36 mg Methionine 9 mg|
|α-Aminobutyric 0.6 mg Hydr. proline 0.9 mg|
|Valine 72 mg Glutamic acid 513 mg|
|β-Aminobutyric 0.6 mg Phenylalanine 99 mg|
|Leucine 189 mg α-Aminoadipic acid 0.6 mg|
|Alloisoleucine 57 mg Lysine 297 mg|
|Isoleucine 57 mg Histidine 189 mg|
|Threonine 0.18 mg Tyrosine 162 mg|
|Serine 0.6 mg Cystine 9 mg|
|Proline 261 mg|
|Milk retinol: 30 IU|
|Milk beta-carotene: 33 IU|
|Milk riboflavin: 0.15 mg|
|Milk calcium: 90 mg|
|Milk phosphorus: 69 mg|
|Milk potassium: 135 mg|
|CFU L. bulgaricus DWT1 & Str. thermophilus DWT4: 225 billion|
Contains cow`s milk protein
Recommended daily dose: 3 measure spoons (9g) dissolved in some liquid with temperature below 40ºС to the desired density without additional heat treatment to keep the live microorganisms and taken before meal. For optimal results consume before or during workout. Suitable for adults and children aged 3 and above. The probiotic is food supplement and is not a substitute for a varied diet. Store at temperature below 24°С, can be stored in refrigerator. It can be consumed in dry form. For intensively training people it can be taken in larger quantities. Contraindications: intolerance to any component of the product.
Laktera Sport is an original probiotic, containing all natural unique probiotic strains, isolated for the first time in the world from pure spring water in Bulgaria. These original probiotics are with maximal stability and viability during storage at room temperature 18-24°С for over 2 years. After rehydration and passing through the whole gastrointestinal tract, these unique probiotics reach their maximal bioavailability and beneficial effect.
The strains are property of Daflorn Ltd. and the product is patented in the US with Patent № US 9,131,708 B2.
The probiotic is all natural and does not contain preservatives, colouring agents, GMO, gluten or cholesterol.
Manufactured by Daflorn Ltd. in Bulgaria, Sofia – district, Novi han village, 4 Breza str.